food security

In defence of cheap milk

Dairy farming is a hardnosed business, not a rural idyll.

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Food security: running away from the world

The desire for the UK to be more self-reliant is a bad idea.

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In defence of cheap food

The horsemeat scandal in Europe has led many of the usual suspects to question the wisdom of cheap food and/or our ‘industrialised food system’. In reality, our food isn’t cheap enough and the food system isn’t industrialised enough.

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Exposing the myths about local food

Food activists claim that ‘local’ food is more sustainable, secure and nutritious. As Pierre Desrochers and Hiroko Shimizu demonstrate in The Locavore’s Dilemma, local-food promoters couldn’t be more wrong.

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If Prince Charles represents the future of food, god help us

A speech given by His Royal Hystericalness in Washington in 2011 has now been turned into a small book - which is getting oodles of praise from the kind of foodie eco-activists who share his fearful, anti-progress outlook.

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Locavores are wrong: when it comes to grub, we should think global

Those who only eat forego importing food from around the world in favour of locally produced food won’t save the planet, become healthier, revive communities or improve food security.

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What’s wrong with Big Food?

My article in City AM, a preview of a Battle of Ideas debate, looks at why big business has, by and large, provided the food system that we need.

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A food manifesto: old thinking in new clothes

Carolyn Steel argues that we need to put food at the centre of our lives again. But one of the great developments of the past few decades is finally being liberated from the day-to-day problem of feeding ourselves.

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Too many mouths to feed? Get stuffed

Food prices aren’t rising because the Earth is full. But Malthusian commentators are certainly full of BS.

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Produce more food not fewer people

It is not rising population levels that lead to food-price crises - it is economic underdevelopment.

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About Panic on a Plate

Once we worried about getting enough food. Now we seem to fret about having too much food, or about what food might do to us and the planet. This website is designed to be an antidote to food fears.

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Panic on a Plate: How Society Developed An Eating Disorder is published by Societas. Buy the book from Amazon (UK) here.

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Latest entries

Obesity: a ‘national risk’?

Friday 11 December 2015

Sugar: It’s Choice Restriction Week!

Sunday 22 November 2015

10 reasons why sugar taxes suck

Friday 23 October 2015

In defence of cheap milk

Tuesday 11 August 2015

The truth about sugar

Monday 27 July 2015

Food banks in perspective

Wednesday 22 April 2015

No, milk is not cheaper than water

Monday 12 January 2015

Killjoys, calories and labelmania

Monday 3 November 2014