How food got cheaper

A nice piece to mark the 150th anniversary of food trade newspaper The Grocer shows how much cheaper food is now compared to when the paper first started.

read on...

Make every contact a lecture…

The UK government’s brainstorming group for new ideas about the National Health Service suggests that people should be asked about - and advised upon - their personal habits EVERY time they have contact with medical professionals. That’s unhelpful, illiberal and contrary to what the doctor-patient relationship should be about.

read on...

Obesity: perception and reality

A new poll suggests that while a quarter of the population is deemed to be clinically obese, only six per cent regard themselves as obese.

read on...

Making a mountain out of a plateau

Latest figures for childhood obesity suggest that obesity rates have flatlined, pretty much, in recent years. So why are campaigners and politicians so desperate to find a crisis in the stats anyhow?

read on...

Review: The White Lion Hotel, Hebden Bridge

It’s early days for a newly revived venue in the Calder Valley. There’s plenty to work on, but plenty of potential, too.

read on...

Does food really cause cancer?

A new report commissioned by Cancer Research UK, which claims that nearly half of cancers are caused by our lifestyles, should come with a health warning of its own.

read on...

Different ways of looking at the obesity statistics

News reports about the ‘obesity epidemic’ usually just quote the number of people who have crossed a certain threshold - a BMI of 30. But that’s not the only way to look at our changing bodyshapes.

read on...

Fat tax: obesity, the NHS and intolerance

A Battle of Ideas Independent blog calling into question the idea that obesity really costs society a fortune and pointing out that it is intolerance, not obesity, that is the really unhealthy trend.

read on...

Please stop the sermons about obesity

For politicians struggling to justify their existence, obesity is a perfect issue for a bit of moral posturing.

read on...

What’s wrong with Big Food?

My article in City AM, a preview of a Battle of Ideas debate, looks at why big business has, by and large, provided the food system that we need.

read on...

Page 3 of 14 pages  <  1 2 3 4 5 >  Last »


only search Panic on a Plate

About Panic on a Plate

Once we worried about getting enough food. Now we seem to fret about having too much food, or about what food might do to us and the planet. This website is designed to be an antidote to food fears.

Buy the book

Panic on a Plate: How Society Developed An Eating Disorder is published by Societas. Buy the book from Amazon (UK) here.

Rob's Amazon author profile.

Facebook

Twitter

Email

Mailing list

Events

Monday 16 April: Sheffield Skeptics in the Pub

Latest entries

Six reasons to oppose a fat tax

Wednesday 16 May 2012

Blackmailing fat people

Tuesday 1 May 2012

A few thoughts on autonomy

Saturday 28 April 2012

Fruit juice: not so healthy

Tuesday 17 April 2012

Red meat is bad for you? Burger off!

Wednesday 14 March 2012

Is obesity a ‘growing problem’?

Saturday 10 March 2012